【Unlocking Word Meanings】
 今日の単語・フレーズ
Read the following words/expressions found in today’s article.
1. boost /bust/ (v.) – to increase or to heighten the amount of something
Example: Using fertilizers can boost the production of crops like rice and corn.
2. staple /ˈsteɪpəl/ (adj.) – used or consumed by majority of the people
Example: Rice is a staple food in many Asian countries.
3. variety /vəˈraɪɪti/ (n.) – a specific kind or type of thing
Example: Akebono and Asahi are varieties of Japanese rice. 
4. infuse /ɪnˈfyuz/ (v.) – to introduce or add something
Example: The researchers infused chemicals into the plant to speed up its growth.
5. stable /ˈsteɪbəl/ (adj.) – not easily changed
Example: The price of rice is stable as it does not increase or decrease in the past weeks.
【Article】
 ニュース記事
Read the text below.
Scientists from a research institute   in the Philippines have recently discovered a gene that can boost the production of one of the   world’s most popular staple   food—the rice. 
The International Rice Research   Institute (IRRI) is a non-profit institute that researches mainly on   different rice varieties. It has   long been searching for genes that can multiply rice production. Finally, the   institute’s breeders were able to find a wonder rice gene that improves rice   yield.  
Breeders from the institute   discovered that rice yield increases when the SPIKE gene is infused into the “indica” rice   varieties, which are the most used types of rice. SPIKE gene is from an   Indonesian rice variety called “japonica.” 
According to the findings of the   preliminary tests, infusing “indica” rice varieties with SPIKE gene results   in 13 to 36 percent increase in rice production. Increasing rice yield means   more rice will be produced even with limited land resources. IRRI also   stressed, however, that this method is not a form of genetic modification. 
Rice is not only a staple food in   many countries; it is also the most important crop in the world, especially   in Asian countries. Thus, IRRI’s discovery may be very beneficial in ensuring   food security and making the price of rice more stable. 
However, IRRI is not yet sure when   the SPIKE-infused rice can be distributed to farmers as further research may   still be needed.  
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【Viewpoint Discussion】
 ディスカッションテーマ
Enjoy a discussion with your tutor.  
Discussion A
·         Would you be willing to try eating a SPIKE gene-infused rice? Why is that so?
·         What can be the possible disadvantage of producing this type of rice?
Discussion B
·         How do you feel about GMOs or genetically modified organisms?
·         Why do you think many people oppose GMOs?